This category contains places which serve food from East Asia and South East Asia. This compromises cuisines from the following countries:
China, Hong Kong, Japan, South Korea, Taiwan, Thailand and Vietnam
I was eating vegetarian at Tampopo as part of my own challenge during the month of January. Tampopo is local to Manchester and has several branches serves up East Asian cuisine from different countries. I was invited to eat…
The Wasabi Dessert Room is an amazing dessert room for Chinese desserts. You have probably passed by it loads of times without realising if you frequent China Town. It is located upstairs from the Wasabi Sushi place on Faulkner Street.…
It’s been ages since I’ve been to Wagamama. As a student, it was the “posh” place I went to if I had enough money saved for a cinema trip and a meal. It was rather convenient as the Printworks…
There has been a surge of soup noodle/ramen places in the Northern Quarter lately. Japanese soup noodles, also known as ramen in its native country, is a very common food in Japan. I’ve been a big fan of Shoryu,…
Manchester’s street food scene is always growing and I’m back with another interview with from another vendor. Yen runs Woks Cluckin, a stall selling Pan Asian dishes including Korean fried chicken, tofu rice bowls and kimchi loaded fries. Her…
Tattu was one of those places I’ve pondered visiting for a while. With an Asian fusion vibe, the food was either going to be hit or miss. I’m not against the idea of Asian fusion food, but as I…
I’ve seen poké (pronounced po-kay) online through various foodie channels. It is a Hawaiian dish inspired by the food fisherman ate as they took the offcuts. It is heavenly influenced by Japanese cuisine with the use of raw fish,…
